Hanky Panks
by audreyyeisleywheeler
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INGREDIENTS
- 1 lb ground beef
- 1 lb sausage
- 1/2 teaspoon oregano
- pinch garlic
- 1 tablespoon Worcestershire sauce
- 1 lb Velveeta cheese
- Party Ryes
INSTRUCTIONS
Brown and drain meats. Season with spices. Cube cheese and add. Spoon onto party ryes. 350 degrees for 15 minutes.s
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1378g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 4196 | ||
| Calories from Fat: 3049 (73%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 338.7g | 452 % | |
| Saturated Fat 162.2g | 811 % | |
| Monounsaturated Fat 125.9g | ||
| Polyunsanturated Fat 22.4g | ||
| Cholesterol 1111.3mg | 342 % | |
| Sodium 6167.7mg | 213 % | |
| Potassium 3047.7mg | 80 % | |
| Total Carbohydrate 9.3g | 3 % | |
| Dietary Fiber 0.1g | 0 % | |
| Sugars, other 9.2g | ||
| Protein 265.7g | 380 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4196
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