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Serving Size: 1 (3630g) | ||
Recipe Makes: Servings | ||
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Calories: 7759 | ||
Calories from Fat: 4606 (59%) | ||
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Amt Per Serving | % DV | |
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Total Fat 511.8g | 682 % | |
Saturated Fat 205.1g | 1025 % | |
Monounsaturated Fat 218.3g | ||
Polyunsanturated Fat 23.6g | ||
Cholesterol 1818.1mg | 559 % | |
Sodium 6345.8mg | 219 % | |
Potassium 10042.8mg | 264 % | |
Total Carbohydrate 198.8g | 58 % | |
Dietary Fiber 13.8g | 55 % | |
Sugars, other 184.9g | ||
Protein 555.1g | 793 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7759
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