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|Serving Size: 1 serving (367g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 115 (54%)|
|Amt Per Serving||% DV|
|Total Fat 12.8g||17 %|
|Saturated Fat 8g||40 %|
|Monounsaturated Fat 3.3g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 33mg||10 %|
|Sodium 102.4mg||4 %|
|Potassium 697.5mg||18 %|
|Total Carbohydrate 27.7g||8 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 22.6g|
|Protein 2.6g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 213
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