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|Serving Size: 1 serving (830g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 1013 (61%)|
|Amt Per Serving||% DV|
|Total Fat 112.5g||150 %|
|Saturated Fat 35.1g||175 %|
|Monounsaturated Fat 45.4g|
|Polyunsanturated Fat 22.6g|
|Cholesterol 545.7mg||168 %|
|Sodium 610.6mg||21 %|
|Potassium 1616.8mg||43 %|
|Total Carbohydrate 25.3g||7 %|
|Dietary Fiber 6.1g||24 %|
|Sugars, other 19.2g|
|Protein 130.4g||186 %|
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Calories per serving: 1663
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