Combine all ingredients together and spread into a 9 x 13 inch pan. Bake at 350 degrees F. for 1 hour.
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|Serving Size: 1 Serving (1290g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 487 (41%)|
|Amt Per Serving||% DV|
|Total Fat 54.1g||72 %|
|Saturated Fat 26.8g||134 %|
|Monounsaturated Fat 13.8g|
|Polyunsanturated Fat 9.5g|
|Cholesterol 128.2mg||39 %|
|Sodium 4290.6mg||148 %|
|Potassium 2402.6mg||63 %|
|Total Carbohydrate 145.6g||43 %|
|Dietary Fiber 9.4g||38 %|
|Sugars, other 136.2g|
|Protein 33.5g||48 %|
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Calories per serving: 1182
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