Hash Brown Scalloped Potato Casserole
by marcieschlecht
This is a family favorite we have made for many years. You can't beat this one..
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INGREDIENTS
- 2 pounds Southern style diced potatoes ; frozen
- 1/3 cup Butter ; softened
- 1 teaspoon Salt
- 1/2 teaspoon Pepper
- 1/2 Onion ; chopped
- 1 can Cream of Chicken Soup
- 2 cups Sour cream
- 2 cups Cheddar cheese ; grated
INSTRUCTIONS
Combine all ingredients together.
Bake in 9X13 baking dish for 1 1/2 hour at 350(F) degrees.
NOTES
marcieschlecht
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (198g) | ||
| Recipe Makes: 12 Servings | ||
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| Calories: 294 | ||
| Calories from Fat: 179 (61%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 19.9g | 27 % | |
| Saturated Fat 11g | 55 % | |
| Monounsaturated Fat 5.4g | ||
| Polyunsanturated Fat 1.8g | ||
| Cholesterol 52.1mg | 16 % | |
| Sodium 681.9mg | 24 % | |
| Potassium 329mg | 9 % | |
| Total Carbohydrate 19.8g | 6 % | |
| Dietary Fiber 1g | 4 % | |
| Sugars, other 18.8g | ||
| Protein 9.7g | 14 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 294
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