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|Serving Size: 1 recipe (257g)|
|Recipe Makes: 1|
|Calories from Fat: 15 (9%)|
|Amt Per Serving||% DV|
|Total Fat 1.7g||2 %|
|Saturated Fat 0.3g||1 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 1.4mg||0 %|
|Sodium 1190.9mg||41 %|
|Potassium 116.7mg||3 %|
|Total Carbohydrate 32.9g||10 %|
|Dietary Fiber 1.6g||7 %|
|Sugars, other 31.2g|
|Protein 2.3g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 158
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