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|Serving Size: 1 Serving (69g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 196 (72%)|
|Amt Per Serving||% DV|
|Total Fat 21.8g||29 %|
|Saturated Fat 4.8g||24 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 11.3mg||3 %|
|Sodium 1185.4mg||41 %|
|Potassium 247.9mg||7 %|
|Total Carbohydrate 15.7g||5 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 12.5g|
|Protein 6g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 271
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