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|Serving Size: 1 recipe (417g)|
|Recipe Makes: 1|
|Calories from Fat: 2452 (94%)|
|Amt Per Serving||% DV|
|Total Fat 272.5g||363 %|
|Saturated Fat 213.6g||1068 %|
|Monounsaturated Fat 35.7g|
|Polyunsanturated Fat 6.2g|
|Cholesterol 244mg||75 %|
|Sodium 725.9mg||25 %|
|Potassium 2004.2mg||53 %|
|Total Carbohydrate 80g||24 %|
|Dietary Fiber 49.7g||199 %|
|Sugars, other 30.4g|
|Protein 26.2g||37 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2621
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