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|Serving Size: 1 Serving (225g)|
|Recipe Makes: 4|
|Calories from Fat: 52 (37%)|
|Amt Per Serving||% DV|
|Total Fat 5.8g||8 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 2.2g|
|Polyunsanturated Fat 1.8g|
|Cholesterol 93.1mg||29 %|
|Sodium 876.9mg||30 %|
|Potassium 564.8mg||15 %|
|Total Carbohydrate 16.2g||5 %|
|Dietary Fiber 4.9g||20 %|
|Sugars, other 11.3g|
|Protein 8.2g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 140
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