Healthy Deviled Eggs
by focus201
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INGREDIENTS
- 6 large Eggs; hard-boiled
- 2 teaspoon mustard
- 1/4 cup greek yogurt ; plain
- Salt & pepper
- Paprika
INSTRUCTIONS
Cut eggs in half. Put cooked yolks in bowl. Mix with mustard, yogurt, salt, and pepper. Fill egg white halves with mixture. Sprinkle with paprika.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (320g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 478 | ||
| Calories from Fat: 291 (61%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 32.3g | 43 % | |
| Saturated Fat 9.8g | 49 % | |
| Monounsaturated Fat 12.5g | ||
| Polyunsanturated Fat 4.4g | ||
| Cholesterol 1272.2mg | 391 % | |
| Sodium 1073mg | 37 % | |
| Potassium 427.9mg | 11 % | |
| Total Carbohydrate 4.9g | 1 % | |
| Dietary Fiber 0.6g | 2 % | |
| Sugars, other 4.3g | ||
| Protein 38.7g | 55 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 478
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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