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|Serving Size: 1 Serving (368g)|
|Recipe Makes: 8|
|Calories from Fat: 80 (42%)|
|Amt Per Serving||% DV|
|Total Fat 8.9g||12 %|
|Saturated Fat 3.4g||17 %|
|Monounsaturated Fat 3.7g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 38.6mg||12 %|
|Sodium 513mg||18 %|
|Potassium 559.2mg||15 %|
|Total Carbohydrate 15.6g||5 %|
|Dietary Fiber 3.7g||15 %|
|Sugars, other 12g|
|Protein 13.9g||20 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 192
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