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Serving Size: 1 recipe (13269g) | ||
Recipe Makes: 1 | ||
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Calories: 27868 | ||
Calories from Fat: 17100 (61%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1900.1g | 2533 % | |
Saturated Fat 543.7g | 2719 % | |
Monounsaturated Fat 787g | ||
Polyunsanturated Fat 407.6g | ||
Cholesterol 9455.1mg | 2909 % | |
Sodium 8932.1mg | 308 % | |
Potassium 24521.5mg | 645 % | |
Total Carbohydrate 173.6g | 51 % | |
Dietary Fiber 6g | 24 % | |
Sugars, other 167.6g | ||
Protein 2357.5g | 3368 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 27868
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