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|Serving Size: 1 serving (367g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 343 (43%)|
|Amt Per Serving||% DV|
|Total Fat 38.1g||51 %|
|Saturated Fat 9.9g||50 %|
|Monounsaturated Fat 13.5g|
|Polyunsanturated Fat 10.4g|
|Cholesterol 85.7mg||26 %|
|Sodium 592.2mg||20 %|
|Potassium 1170mg||31 %|
|Total Carbohydrate 82.5g||24 %|
|Dietary Fiber 9.9g||40 %|
|Sugars, other 72.6g|
|Protein 30.9g||44 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 789
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