Try this Hearty Sausage Soup recipe, or contribute your own.
Suggest a better descriptionIn a large dutch oven, melt butter. Add sausage and next 6 ingredients. Cook until browned. Stir in bouillon and seasonings. Add water. Bring to a boil. Reduce heat; simmer 20 minutes. Prepare pasta according to package directions; drain. Stir into soup; heat through. Garnish as desired.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (2544g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 5416 | ||
Calories from Fat: 4523 (84%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 502.5g | 670 % | |
Saturated Fat 276.4g | 1382 % | |
Monounsaturated Fat 147g | ||
Polyunsanturated Fat 32.8g | ||
Cholesterol 1418.4mg | 436 % | |
Sodium 6705.1mg | 231 % | |
Potassium 3730.6mg | 98 % | |
Total Carbohydrate 147.9g | 44 % | |
Dietary Fiber 6.2g | 25 % | |
Sugars, other 141.7g | ||
Protein 91.5g | 131 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 5416
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.