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|Serving Size: 1 recipe (2275g)|
|Recipe Makes: 1|
|Calories from Fat: 103 (52%)|
|Amt Per Serving||% DV|
|Total Fat 11.4g||15 %|
|Saturated Fat 0.6g||3 %|
|Monounsaturated Fat 7.9g|
|Polyunsanturated Fat 2.1g|
|Cholesterol 0mg||0 %|
|Sodium 2854.5mg||98 %|
|Potassium 406.6mg||11 %|
|Total Carbohydrate 17.1g||5 %|
|Dietary Fiber 5.8g||23 %|
|Sugars, other 11.3g|
|Protein 9.9g||14 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 199
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