Cook same as French omelet except sprinkle with spices just before folding.
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|Serving Size: 1 Serving (1885g)|
|Recipe Makes: 2 Servings|
|Calories from Fat: 3846 (56%)|
|Amt Per Serving||% DV|
|Total Fat 427.3g||570 %|
|Saturated Fat 208.6g||1043 %|
|Monounsaturated Fat 142.4g|
|Polyunsanturated Fat 42.6g|
|Cholesterol 3212.9mg||989 %|
|Sodium 4078.9mg||141 %|
|Potassium 1927.9mg||51 %|
|Total Carbohydrate 708.7g||208 %|
|Dietary Fiber 13.4g||53 %|
|Sugars, other 695.3g|
|Protein 103.3g||148 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 6927
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