In a medium size bowl combine all ingredients except blue cheese whisk until fluffy stir in blue cheese cover and refrigerate untill ready to use.
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|Serving Size: 1 Serving (1365g)|
|Recipe Makes: Servings|
|Calories from Fat: 3331 (72%)|
|Amt Per Serving||% DV|
|Total Fat 370.1g||493 %|
|Saturated Fat 81.2g||406 %|
|Monounsaturated Fat 99.5g|
|Polyunsanturated Fat 171.2g|
|Cholesterol 390.7mg||120 %|
|Sodium 8652.4mg||298 %|
|Potassium 636mg||17 %|
|Total Carbohydrate 308.8g||91 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 308.6g|
|Protein 39.8g||57 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4638
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