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|Serving Size: 1 serving (163g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 46 (23%)|
|Amt Per Serving||% DV|
|Total Fat 5.1g||7 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 1.4g|
|Cholesterol 94.6mg||29 %|
|Sodium 544mg||19 %|
|Potassium 331mg||9 %|
|Total Carbohydrate 14.1g||4 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 13.6g|
|Protein 23.3g||33 %|
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Calories per serving: 201
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