Slice the chicken, pork and prawns into thin strips. Wash the beansprouts. Heat the oil in a wok and add the garlic. Then add the pork, the chicken and then the prawns, stir well and cook for a minute. Add the noodles and stir fry, then add salt and soy sauce. Just before transferring to a plate, add the beansprouts. Garnish with sliced chilli and lemon juice. DISCLAIMER? Copyright 1996 - SelecTV Cable Limited. All rights reserved. Carlton Food Network http://www.cfn.co.uk/
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|Serving Size: 1 Serving (934g)|
|Recipe Makes: 1|
|Calories from Fat: 837 (33%)|
|Amt Per Serving||% DV|
|Total Fat 93g||124 %|
|Saturated Fat 22.9g||114 %|
|Monounsaturated Fat 43.8g|
|Polyunsanturated Fat 20.1g|
|Cholesterol 542mg||167 %|
|Sodium 1027.9mg||35 %|
|Potassium 1907.4mg||50 %|
|Total Carbohydrate 347.4g||102 %|
|Dietary Fiber 23.3g||93 %|
|Sugars, other 324.1g|
|Protein 95g||136 %|
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Calories per serving: 2573
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