Try this Holiday Green Beans and Bacon recipe, or contribute your own.

Still searching for what to cook ?

Name: Holiday Green Beans and Bacon
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 12
Cuisine: not set
Ingredients: 7 slice bacon; 2 9 ounces frozen green beans thawed; 6 medium carrots cut into 3-4 inche long strips; 2 tablespoon Margarine; 2 cloves garlic minced; 1/2 teaspoon pepper

Find the most delicious recipes here

INGREDIENTS

7 slice bacon
2 9 ounces frozen green beans ; thawed
6 medium carrots ; cut into 3-4 inche long strips
2 tablespoon Margarine
2 cloves garlic ; minced
1/2 teaspoon pepper

Servings

INSTRUCTIONS

In large skillet cook bacon uncovered over medium heat for 8-10 minutes or until just crisp. Remove bacon, reserving 2 tablespoons drippings in skillet; drain bacon on paper towels.

Add green beans, carrots, margarine/butter, and garlic to reserve drippings in skillet. Stir fry over medium/high heat about 5 minutes or until vegetables are crisp-tender.

Crumble bacon. Stir in pepper into mixture. Remove from heat. Transfer to bowl. Top with crumbled bacon.

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (66g)
Recipe Makes: 12 Servings

Calories: 180
Calories from Fat: 150 (83%)

Amt Per Serving		% DV

	Total Fat 16.7g	22 %
	Saturated Fat 5.3g	27 %
	Monounsaturated Fat 7.5g
	Polyunsanturated Fat 2.2g
Cholesterol 22.2mg		7 %
Sodium 315.5mg		11 %
Potassium 170.4mg		4 %
Total Carbohydrate 3.5g		1 %
	Dietary Fiber 0.9g	4 %
	Sugars, other 2.6g
Protein 4.2g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 180

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe