Heat oven to 350F. Beat first six ingredients until smooth. Add combined oats, flour, soda, and salt; mix well. Stir in remaining ingredients. Drop by rounded tablespoonfuls 3" apart on ungreased cookie sheet. Bake 8 to 10 minutes for chewy or 10 to 12 minutes for crisp cookies. Cool 2 minutes; remove to wire rack. Cool completely. Posted to MM-Recipes Digest V3 #250 Date: Thu, 12 Sep 1996 21:20:14 -0400 From: Walt Gray
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|Serving Size: 1 Serving (47g)|
|Recipe Makes: 48 Servings|
|Calories from Fat: 85 (46%)|
|Amt Per Serving||% DV|
|Total Fat 9.4g||13 %|
|Saturated Fat 3g||15 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 52.3mg||16 %|
|Sodium 95.9mg||3 %|
|Potassium 85.8mg||2 %|
|Total Carbohydrate 21.4g||6 %|
|Dietary Fiber 1.4g||5 %|
|Sugars, other 20g|
|Protein 3.8g||5 %|
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Calories per serving: 183
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