Mix crumbs with 1 cup of the confectioners sugar, pecans and cocoa and cherries. Stir in rum and corn syrup. (I like to use a fork at this point to help in stirring the mixture) Shape into 1-inch balls. Roll balls on remaining sugar. Store in tightly covered container. Refrigerate. Makes about 4 1/2 dozen. The ladies really like this one since it isnt overpowering. Youre welcome in advance.....Ed Hint: Make them about a week before needed. Bring back to room temp. before serving. Posted to MM-Recipes Digest V3 #291 Date: Thu, 24 Oct 1996 09:03:27 +1000 From: Anthony Rutter
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|Serving Size: 1 Serving (158g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 365 (50%)|
|Amt Per Serving||% DV|
|Total Fat 40.6g||54 %|
|Saturated Fat 7.7g||38 %|
|Monounsaturated Fat 22.6g|
|Polyunsanturated Fat 8.3g|
|Cholesterol 0mg||0 %|
|Sodium 314.3mg||11 %|
|Potassium 430.1mg||11 %|
|Total Carbohydrate 95.8g||28 %|
|Dietary Fiber 9.2g||37 %|
|Sugars, other 86.5g|
|Protein 9.5g||14 %|
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Calories per serving: 736
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