Try this Hollie's Mixed Berry Cobbler recipe, or contribute your own.Suggest a better description
Preheat oven to 400 degrees.
Place 1stick of butter in casserole dish to melt. Remove from oven & place on stovetop when melted.
Mixed Berry Filling: Place in sauce pan, mixed berries, sugar, water & lemon juice.Bring to slow boil. Remove from heat & add vanilla.
Topping/Crust: In small mixing bowl, mix together dry ingredients. Then add milk & mix until all lumps are removed.
Pour Topping/Crust over melted butter in casserole dish.
Spoon mixed berries slowly over topping/crust, then the juice.
Carefully place casserole dish in hot oven.
Cook for 40 minutes until crust is golden brown.
Serve with ice cream or whipping cream. Enjoy!!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (78g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 72 (29%)|
|Amt Per Serving||% DV|
|Total Fat 8g||11 %|
|Saturated Fat 5g||25 %|
|Monounsaturated Fat 2.1g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 21.6mg||7 %|
|Sodium 154.9mg||5 %|
|Potassium 41.8mg||1 %|
|Total Carbohydrate 43.8g||13 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 43.8g|
|Protein 0.9g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 248
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