Try this Hollie's Mixed Berry Cobbler recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 400 degrees.
Place 1stick of butter in casserole dish to melt. Remove from oven & place on stovetop when melted.
Mixed Berry Filling: Place in sauce pan, mixed berries, sugar, water & lemon juice.Bring to slow boil. Remove from heat & add vanilla.
Topping/Crust: In small mixing bowl, mix together dry ingredients. Then add milk & mix until all lumps are removed.
Pour Topping/Crust over melted butter in casserole dish.
Spoon mixed berries slowly over topping/crust, then the juice.
Carefully place casserole dish in hot oven.
Cook for 40 minutes until crust is golden brown.
Serve with ice cream or whipping cream. Enjoy!!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (78g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 248 | ||
Calories from Fat: 72 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8g | 11 % | |
Saturated Fat 5g | 25 % | |
Monounsaturated Fat 2.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 21.6mg | 7 % | |
Sodium 154.9mg | 5 % | |
Potassium 41.8mg | 1 % | |
Total Carbohydrate 43.8g | 13 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 43.8g | ||
Protein 0.9g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 248
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