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|Serving Size: 1 serving (565g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 389 (22%)|
|Amt Per Serving||% DV|
|Total Fat 43.2g||58 %|
|Saturated Fat 10.5g||53 %|
|Monounsaturated Fat 21.7g|
|Polyunsanturated Fat 8.8g|
|Cholesterol 0mg||0 %|
|Sodium 3543.5mg||122 %|
|Potassium 876.4mg||23 %|
|Total Carbohydrate 286.9g||84 %|
|Dietary Fiber 17.4g||69 %|
|Sugars, other 269.5g|
|Protein 46.2g||66 %|
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Calories per serving: 1741
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