Try this Home-Made Biscuit Mix recipe, or contribute your own.
Suggest a better descriptionIn a large bowl, mix ingredients. Cut in shortening. Store in tight container in refrigerator. Posted to EAT-L Digest 29 Nov 96 From: Marietta J Slater
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Serving Size: 1 Serving (1865g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 8003 | ||
Calories from Fat: 2598 (32%) | ||
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Amt Per Serving | % DV | |
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Total Fat 288.6g | 385 % | |
Saturated Fat 112.7g | 563 % | |
Monounsaturated Fat 122.8g | ||
Polyunsanturated Fat 36.2g | ||
Cholesterol 153.1mg | 47 % | |
Sodium 5847.2mg | 202 % | |
Potassium 1835.3mg | 48 % | |
Total Carbohydrate 1174.1g | 345 % | |
Dietary Fiber 45.4g | 182 % | |
Sugars, other 1128.6g | ||
Protein 157g | 224 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 8003
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