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|Serving Size: 1 serving (258g)|
|Recipe Makes: 48 servings|
|Calories from Fat: 47 (53%)|
|Amt Per Serving||% DV|
|Total Fat 5.2g||7 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 1.6g|
|Cholesterol 0mg||0 %|
|Sodium 790mg||27 %|
|Potassium 597.5mg||16 %|
|Total Carbohydrate 10.4g||3 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 7.2g|
|Protein 2.3g||3 %|
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Calories per serving: 89
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