1. Add all ingredients to a Vitamix or Blender and process until smooth.
2. Pour into a jar and refrigerate.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (353g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 1477 (81%)|
|Amt Per Serving||% DV|
|Total Fat 164.1g||219 %|
|Saturated Fat 12.1g||61 %|
|Monounsaturated Fat 103.5g|
|Polyunsanturated Fat 46.3g|
|Cholesterol 0mg||0 %|
|Sodium 1337.5mg||46 %|
|Potassium 509mg||13 %|
|Total Carbohydrate 98.5g||29 %|
|Dietary Fiber 1.1g||5 %|
|Sugars, other 97.4g|
|Protein 2.4g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1828
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