1. Add coconut sugar and sea salt to a gallon-sized container. Heat up acouple of cups of water and add to sugar. Stir well to dissolve. Add orangejuice and lemon juice and stir to combine. Top up the container with waterto make one gallon.
2. Serve chilled.
Nutrition (calculated from recipe ingredients)---------------------------------------------- Calories: 254 Calories From Fat: 8 Total Fat: <1g Cholesterol: 0mg Sodium: 6.2mg Potassium: 1143.3mg Carbohydrates: 62.1g Fiber: 1.5g Sugar: 44.6g Protein: 3.9g
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (-557g)|
|Recipe Makes: -1 Servings|
|Calories from Fat: -238 (100%)|
|Amt Per Serving||% DV|
|Total Fat -1g||-1 %|
|Saturated Fat -0.1g||-1 %|
|Monounsaturated Fat -0.2g|
|Polyunsanturated Fat -0.2g|
|Cholesterol 0mg||0 %|
|Sodium -5.6mg||0 %|
|Potassium -1067.6mg||-28 %|
|Total Carbohydrate -56.8g||-17 %|
|Dietary Fiber -1.2g||-5 %|
|Sugars, other -55.6g|
|Protein -3.7g||-5 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
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