Mix all ingredients together. Roll into balls.
To freeze: Place balls on a cookie sheet and freeze for one to two hours. Remove from cookie sheet and place in an airtight ziptop freezer bag (or other airtight container).
To serve:Remove desired number of balls and thaw at room temperature for 15 to 30 minutes. Can also warm for 30 seconds or so in the microwave. Or, you can be impatient like me and eat them straight from the freezer. :)
Makes around 3 dozen energy bites.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Recipe (953g)|
|Recipe Makes: 1 Recipe|
|Calories from Fat: 1726 (42%)|
|Amt Per Serving||% DV|
|Total Fat 191.8g||256 %|
|Saturated Fat 93.9g||469 %|
|Monounsaturated Fat 32.6g|
|Polyunsanturated Fat 55.2g|
|Cholesterol 51.5mg||16 %|
|Sodium 725.2mg||25 %|
|Potassium 3993.7mg||105 %|
|Total Carbohydrate 562.2g||165 %|
|Dietary Fiber 102.9g||412 %|
|Sugars, other 459.2g|
|Protein 84g||120 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 4138
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