I have not tried this recipe yet, but I intend to soon. According to the article, that came with the recipe in this morning's local newspaper, these gnocchi are light as a feather. The recipe comes from a former fine dining establishment in our area that we used to go to very often and the food was outstanding! I am guessing at the prep and cook times.
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|Serving Size: 1 serving(s) (151g)|
|Recipe Makes: 8 serving(s)|
|Calories from Fat: 128 (31%)|
|Amt Per Serving||% DV|
|Total Fat 14.2g||19 %|
|Saturated Fat 9g||45 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 50.4mg||16 %|
|Sodium 438mg||15 %|
|Potassium 111.4mg||3 %|
|Total Carbohydrate 60.3g||18 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 60.3g|
|Protein 13.6g||19 %|
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Calories per serving: 416
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