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|Serving Size: 1 serving (63g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 5 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.6g||1 %|
|Saturated Fat 0.3g||2 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 10mg||3 %|
|Sodium 271.2mg||9 %|
|Potassium 1077.2mg||28 %|
|Total Carbohydrate 35.5g||10 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 33.5g|
|Protein 19.4g||28 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 220
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