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|Serving Size: 1 serving (384g)|
|Recipe Makes: 4 servings|
|Calories from Fat: 190 (37%)|
|Amt Per Serving||% DV|
|Total Fat 21.1g||28 %|
|Saturated Fat 7.6g||38 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 124.7mg||38 %|
|Sodium 429.9mg||15 %|
|Potassium 938.3mg||25 %|
|Total Carbohydrate 46.6g||14 %|
|Dietary Fiber 3.3g||13 %|
|Sugars, other 43.2g|
|Protein 34.1g||49 %|
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Calories per serving: 512
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