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Name: Homemade Ice Cream
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 box vanilla junket freezing mix; 1 gallon whole milk; 2 cups sugar; 1/2 pint whipping cream; 3 tablespoons vanilla; 1 can pet milk; evaporated milk; 1 can eagle brand sweet and condensed mile; ice; rock salt

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INGREDIENTS

1 box vanilla junket freezing mix
1 gallon whole milk
2 cups sugar
1/2 pint whipping cream
3 tablespoons vanilla
1 can pet milk; evaporated milk
1 can eagle brand sweet and condensed mile
ice
rock salt

Servings

INSTRUCTIONS

Mix all ingredients together. Pour into an ice cream maker - 2 inches from the top.

Freeze according to manufacturer's instructions.

NOTES

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Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (936g)
Recipe Makes: Servings

Calories: 609
Calories from Fat: 343 (56%)

Amt Per Serving		% DV

	Total Fat 38.1g	51 %
	Saturated Fat 22.9g	115 %
	Monounsaturated Fat 10.4g
	Polyunsanturated Fat 1.8g
Cholesterol 131mg		40 %
Sodium 113025.7mg		3897 %
Potassium 822.1mg		22 %
Total Carbohydrate 28.5g		8 %
	Dietary Fiber 0g	0 %
	Sugars, other 28.5g
Protein 17g		24 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 609

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