Homemade Manoccotti (Mrs. Tocci)
by bal1219
Mrs. Tocci's homemade macocotti
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 6 Eggs
- 3 cups All purpose flour
- 4 cups water
- 3 pounds rigatta cheese
- 2 Eggs
- Fresh Italian parsley
- Spaghetti Sauce
INSTRUCTIONS
Shells:
Combine first 3 ingredients and beat until smooth.
Place small portion of batter in pan on medium.
when edges curl, turn over.
Filling:
Combine last 3 ingredients and mix.
Add filling to prepared shells and roll.
Place in casserole and pour sauce over it.
Bake at 350 for 30 minutes.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (4966g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 4462 | ||
| Calories from Fat: 1890 (42%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 210g | 280 % | |
| Saturated Fat 64.5g | 323 % | |
| Monounsaturated Fat 78.2g | ||
| Polyunsanturated Fat 32.1g | ||
| Cholesterol 8465.6mg | 2605 % | |
| Sodium 3996.7mg | 138 % | |
| Potassium 3985.7mg | 105 % | |
| Total Carbohydrate 338.7g | 100 % | |
| Dietary Fiber 17.5g | 70 % | |
| Sugars, other 321.2g | ||
| Protein 295.2g | 422 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 4462
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.