Try this Homemade Noodles recipe, or contribute your own.
Suggest a better descriptionMix flour, salt and baking powder. Beat eggs and food coloring together. Stir into dry ingredients until moist and mixed well. Turn out on floured surface. Coat generously with flour, roll out to 1/8 inch thickness, cut into narrow 1/4 inch wide strips. (Use pizza cutter or knife.) Drop into boiling chicken or turkey stock. Cook til done to taste. Canned chicken broth is useful for a quick meal or unexpected guests. From . Downloaded from G Internet, G Internet.
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Serving Size: 1 Serving (165g) | ||
Recipe Makes: 4 | ||
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Calories: 320 | ||
Calories from Fat: 116 (36%) | ||
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Amt Per Serving | % DV | |
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Total Fat 12.8g | 17 % | |
Saturated Fat 3.9g | 20 % | |
Monounsaturated Fat 4.8g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 528.8mg | 163 % | |
Sodium 267.2mg | 9 % | |
Potassium 226.6mg | 6 % | |
Total Carbohydrate 30.8g | 9 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 29.4g | ||
Protein 19.8g | 28 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 320
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