My kids love these pancakes! You can also use this batter to make waffles.
Mix all ingredients with electric mixer. Prepare as normal on griddle or in fry pan.
You can also add 1/4 cup brown sugar to the batter, refrigerate over night and have great Belgian waffles.
My kids love these pancakes! You can also use this batter to make waffles.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (76g) | ||
Recipe Makes: 4 | ||
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Calories: 190 | ||
Calories from Fat: 38 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 4.2g | 6 % | |
Saturated Fat 0.8g | 4 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 54.1mg | 17 % | |
Sodium 297.2mg | 10 % | |
Potassium 92.2mg | 2 % | |
Total Carbohydrate 31.4g | 9 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 29.9g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 190
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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