1) In a large saucepan add salt, pepper, Italian seasoning, parsley, garlic powder, Worcestershire sauce, tomato paste, tomato sauce, sugar, and water.
2)Stir and simmer 15-20 minutes.
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|Serving Size: 1 Serving (361g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 40 (42%)|
|Amt Per Serving||% DV|
|Total Fat 4.5g||6 %|
|Saturated Fat 2.5g||13 %|
|Monounsaturated Fat 1.2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 11.2mg||3 %|
|Sodium 368.9mg||13 %|
|Potassium 420mg||11 %|
|Total Carbohydrate 13.2g||4 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 12g|
|Protein 1.8g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 96
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