Roast peanuts for 40 minutes at 300 degrees or buy roasted unsalted peanuts. Process in a blender or food processor with oil and salt.
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|Serving Size: 1 Serving (93g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 507 (85%)|
|Amt Per Serving||% DV|
|Total Fat 56.4g||75 %|
|Saturated Fat 6.5g||32 %|
|Monounsaturated Fat 30.8g|
|Polyunsanturated Fat 17.1g|
|Cholesterol 0mg||0 %|
|Sodium 13.1mg||0 %|
|Potassium 514.9mg||14 %|
|Total Carbohydrate 11.8g||3 %|
|Dietary Fiber 6.2g||25 %|
|Sugars, other 5.6g|
|Protein 18.8g||27 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 595
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