Homemade Spaghetti Sauce
by ptgirl65721
I plan to use this recipe with my home canned tomato sauce!
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INGREDIENTS
- 1/2 to 1 pound Ground beef
- 2 cans Tomato sauce
- 4 tablespoons Sugar
- 2 heaping tablespoons Italian Seasoning Mix
- 1 tablespoon Garlic powder
- 1 tablespoon Onion powder
- Salt & pepper ; to taste
INSTRUCTIONS
Brown ground beef & drain. Return to pan and add remaining ingredients. Cook, stirring occasionally, until it begins to boil. Once it starts to boil, it's done.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (81g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 27 | ||
| Calories from Fat: 2 (7%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.2g | 0 % | |
| Saturated Fat 0.1g | 0 % | |
| Monounsaturated Fat 0.1g | ||
| Polyunsanturated Fat 0.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 37.9mg | 1 % | |
| Potassium 109.3mg | 3 % | |
| Total Carbohydrate 5.8g | 2 % | |
| Dietary Fiber 0.6g | 3 % | |
| Sugars, other 5.2g | ||
| Protein 0.9g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 27
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