Try this Homemade (Sugar-Free) Dark Chocolate recipe, or contribute your own.
Suggest a better description1. Combine ingredients in bowl.
2. Pour into ziplock bag and place in freezer.
3. Once hardened, break into pieces.
4. Enjoy!!
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (222g) | ||
Recipe Makes: 1 | ||
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Calories: 884 | ||
Calories from Fat: 80 (9%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.9g | 12 % | |
Saturated Fat 5.3g | 26 % | |
Monounsaturated Fat 2.9g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 1117.7mg | 39 % | |
Potassium 1579.7mg | 42 % | |
Total Carbohydrate 185.7g | 55 % | |
Dietary Fiber 8.2g | 33 % | |
Sugars, other 177.5g | ||
Protein 14.8g | 21 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 884
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