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Serving Size: 1 recipe (155g) | ||
Recipe Makes: 1 | ||
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Calories: 830 | ||
Calories from Fat: 830 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.4g | 123 % | |
Saturated Fat 58.5g | 293 % | |
Monounsaturated Fat 24g | ||
Polyunsanturated Fat 3.5g | ||
Cholesterol 245.7mg | 76 % | |
Sodium 1132.7mg | 39 % | |
Potassium 89mg | 2 % | |
Total Carbohydrate 2g | 1 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 2g | ||
Protein 2.3g | 3 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 830
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