Honey Bourbon Glazed Ham
by carriechadyrundhaug
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INGREDIENTS
- 1 9 1/4 pound fully cooked, bone in ham
- 40 whole cloves
- 1/2 cup Light brown sugar
- 1/2 cup honey
- 1/2 cup bourbon
- 1/3 cup Creole mustard
- 1/3 cup molasses
INSTRUCTIONS
Preheat oven to 350. Remove skin from ham, and trim fat to 1/4 inch thickness. Make shallow cuts in fat 1 inch apart in a diamond pattern; insert cloves in center of diamonds. Place ham in an aluminum foil lined 13 x 9 inch pan. Stir together brown sugar and next 4 ingredients; spoon over ham. Bake at 350 on lowest oven rack 2 hours and 30 minutes, basting with pan juices every 30 minutes. Shield ham with foil after 1 hour to prevent excessive browning. Remove ham from oven and let stand 30 minutes
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (57g) | ||
| Recipe Makes: 15 Servings | ||
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| Calories: 155 | ||
| Calories from Fat: 37 (24%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 4.1g | 6 % | |
| Saturated Fat 1g | 5 % | |
| Monounsaturated Fat 0.5g | ||
| Polyunsanturated Fat 1.4g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 156.1mg | 5 % | |
| Potassium 337.1mg | 9 % | |
| Total Carbohydrate 30.7g | 9 % | |
| Dietary Fiber 6.7g | 27 % | |
| Sugars, other 24g | ||
| Protein 1.6g | 2 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 155
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