Mix all ingredients together with a hand mixer. Beat for 10 minutes to avoid separation. Store in air tight container in refrigerator.
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|Serving Size: 1 Serving (304g)|
|Recipe Makes: Servings|
|Calories from Fat: 869 (62%)|
|Amt Per Serving||% DV|
|Total Fat 96.6g||129 %|
|Saturated Fat 59.9g||300 %|
|Monounsaturated Fat 25.9g|
|Polyunsanturated Fat 4.2g|
|Cholesterol 453.8mg||140 %|
|Sodium 669.1mg||23 %|
|Potassium 140.1mg||4 %|
|Total Carbohydrate 140.9g||41 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 140.5g|
|Protein 4.2g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1395
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