whipped honey butter

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Name: Honey Butter
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: American
Ingredients: 1/2 cup butter softened; 1 egg yolk; 1 tsp vanilla; 1 cup honey

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INGREDIENTS

1/2 cup butter ; softened
1 egg yolk
1 tsp vanilla
1 cup honey

Servings

INSTRUCTIONS

Mix all ingredients together with a hand mixer. Beat for 10 minutes to avoid separation. Store in air tight container in refrigerator.

NOTES

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Nutrition

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Serving Size: 1 Serving (304g)
Recipe Makes: Servings

Calories: 1395
Calories from Fat: 869 (62%)

Amt Per Serving		% DV

	Total Fat 96.6g	129 %
	Saturated Fat 59.9g	300 %
	Monounsaturated Fat 25.9g
	Polyunsanturated Fat 4.2g
Cholesterol 453.8mg		140 %
Sodium 669.1mg		23 %
Potassium 140.1mg		4 %
Total Carbohydrate 140.9g		41 %
	Dietary Fiber 0.3g	1 %
	Sugars, other 140.5g
Protein 4.2g		6 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 1395

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