Honey chipotle shrimp
by moomoose
Shrimp and pineapple skewers
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INGREDIENTS
- 1 tablespoon Chipotles, canned in adobo sauce ; chopped
- 1 tablespoon Vegetable oil
- 1 tablespoon Honey
- 1/2 teaspoon Cumin
- 1/2 teaspoon Garlic powder
INSTRUCTIONS
Combine chipotle, oil, honey, cumin and garlic in small bowl and whisk. Add pineapple and shrimp and refrigerate for 10 minutes. Skewer 1 shrimp with 1 piece of pineapple.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (31g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 131 | ||
| Calories from Fat: 94 (72%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 10.4g | 14 % | |
| Saturated Fat 0.8g | 4 % | |
| Monounsaturated Fat 6.5g | ||
| Polyunsanturated Fat 2.9g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 143.7mg | 5 % | |
| Potassium 46.7mg | 1 % | |
| Total Carbohydrate 10.4g | 3 % | |
| Dietary Fiber 0.4g | 2 % | |
| Sugars, other 9.9g | ||
| Protein 0.4g | 1 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 131
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