Mix ingredients together. Form into balls and flatten slightly. Bake at 375 degrees for 12 minutes. Don't over bake!
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|Serving Size: 1 Serving (225g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 676 (58%)|
|Amt Per Serving||% DV|
|Total Fat 75.1g||100 %|
|Saturated Fat 31.6g||158 %|
|Monounsaturated Fat 30.1g|
|Polyunsanturated Fat 9.8g|
|Cholesterol 168.5mg||52 %|
|Sodium 358.1mg||12 %|
|Potassium 110mg||3 %|
|Total Carbohydrate 127.2g||37 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 127.2g|
|Protein 2g||3 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1161
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