Combine all ingredients. You can refridgerate until just ready to use. Microwave for 30 - 45 seconds just before pouring onto salad.
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|Serving Size: 1 Serving (45g)|
|Recipe Makes: 6|
|Calories from Fat: 110 (50%)|
|Amt Per Serving||% DV|
|Total Fat 12.2g||16 %|
|Saturated Fat 0.9g||5 %|
|Monounsaturated Fat 7.7g|
|Polyunsanturated Fat 3.5g|
|Cholesterol 0mg||0 %|
|Sodium 53.9mg||2 %|
|Potassium 18.3mg||0 %|
|Total Carbohydrate 29.1g||9 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 28.8g|
|Protein 0.1g||0 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 220
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