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|Serving Size: 1 serving(s) (221g)|
|Recipe Makes: 4 serving(s)|
|Calories from Fat: 53 (21%)|
|Amt Per Serving||% DV|
|Total Fat 5.9g||8 %|
|Saturated Fat 1g||5 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 88.5mg||27 %|
|Sodium 737mg||25 %|
|Potassium 640.6mg||17 %|
|Total Carbohydrate 13.1g||4 %|
|Dietary Fiber 0.3g||1 %|
|Sugars, other 12.8g|
|Protein 35.2g||50 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 252
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