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In a small saucepan combine packed brown sugar, butter, and honey. Bring to boiling, stirring constantly; reduce heat. Boil gently, uncovered, for 2 minutes, stirring occasionally. Remove from heat. Stir in dry roasted mixed nuts.
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|Serving Size: 1 Serving (147g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 311 (46%)|
|Amt Per Serving||% DV|
|Total Fat 34.5g||46 %|
|Saturated Fat 21.9g||109 %|
|Monounsaturated Fat 8.9g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 91.5mg||28 %|
|Sodium 266.8mg||9 %|
|Potassium 123.3mg||3 %|
|Total Carbohydrate 97.4g||29 %|
|Dietary Fiber 0.1g||0 %|
|Sugars, other 97.4g|
|Protein 0.5g||1 %|
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Calories per serving: 678
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