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|Serving Size: 1 recipe (1629g)|
|Recipe Makes: 1|
|Calories from Fat: 803 (90%)|
|Amt Per Serving||% DV|
|Total Fat 89.2g||119 %|
|Saturated Fat 29g||145 %|
|Monounsaturated Fat 24.1g|
|Polyunsanturated Fat 31g|
|Cholesterol 91.7mg||28 %|
|Sodium 426.1mg||15 %|
|Potassium 775.6mg||20 %|
|Total Carbohydrate 26.5g||8 %|
|Dietary Fiber 1.9g||8 %|
|Sugars, other 24.6g|
|Protein 3.3g||5 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 893
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